General liability
Review customer injury and property damage exposures.
A restaurant brings together guests, staff, property and daily operations. Point can help you review the risks specific to your business.

An independent advisor can help you determine which options fit your operations and policy.
Review customer injury and property damage exposures.
Consider equipment, inventory, furniture and your physical space.
Ask how a covered interruption could affect revenue and ongoing expenses.
If you serve alcohol, discuss the additional liability involved.
Tell Point how your business operates, and an advisor can help you review the coverage options worth considering.
Get a business quoteTell our team what you want to protect. We’ll help you review the options.